Ti3AlC2 Powder is available in Ultra high purity and high purity forms. Ti3AlC2 Powder is an essentially important member of the family of machinable layered ternary carbides and nitrides
|Molecular Weight||107.868 g/mol|
|APS||40um(can be customized)|
|Density||2.36 g/cm3 (20 °C)|
|Color||Greyish Black powder|
|Melting Point||2100 °C|
Ti3AlC2 Powder / Micropower
Titanium and aluminum carbide is usually available in most volumes. Elements produce many standard grades when applicable, including Mil Spec (military grade); ACS, Reagent and Technique Degree; Food, agricultural and pharmaceutical grade; Optical Grade, USP and EP / BP (European Pharmacopoeia / British Pharmacopoeia) and follow applicable ASTM test standards. Typical and customized packages are available. Additional technical, research, and safety information (SDS) is available. Request a quote above to receive pricing information based on your specifications.
Aluminum (or Aluminum) (atomic symbol: Al, atomic number: 13) is an element of block P, Group 13, Period 3 with an atomic weight of 26,9815,386 thousand. It is the third most abundant element in the earth’s crust and the most abundant metallic element. model of Aluminum Bohr Aluminum The name derives from alumina, ore Sir Humphrey Davy, who tried to perfect it in 1812. It was not until 1825 that Hans Christian Oersted first isolated aluminum. Aluminum is a silvery-gray metal that has many desirable characteristics. It is light, non-magnetic, and anti-spark. It ranks second in the metals in the sixth malleability and ductility scale. It is widely used in many industrial applications where a strong, light, and easy construction material is needed. elementary aluminum. Although it has only 60% of the electrical conductivity of copper, it used transmission lines because of its lightweight. Pure aluminum is soft and lacks strength, but bonded with small amounts of copper, magnesium, silicon, manganese, and other elements, imparts a variety of useful properties. Aluminum was predicted in 1787 by Antoine Lavoisierin and first isolated by Friedrich Wohler in 1827.